Healthy Pepper & Salt Makhana 🀩 (Fox nuts) in 15 minutes. πŸ˜‹

September 24, 2020 By Poonam Kushwaha

Pepper & Salt Makhana (Fox nuts) , it’s Mom’s Magic for kids. πŸ˜‹πŸ˜˜


  • 100gms fox nuts
  • 2tbsp Ghee for roasting
  • 1/2 teaspoon Black Pepper powder
  • Black Salt powder to taste

Preparation Method:


In a kadai add ghee.

Then add the fox nuts and roast it for about 10-15 minutes in it on low flame.

In the Same Kadai add the add roasted makhana’s (fox nuts) on the medium flame.

Then add crushed Black pepper powder, add black salt as per your taste.

Mix all the ingredients properly so that the pepper & salt stick to the Fox nuts

Then switch off the flame.

Your Pepper & Salt Makhana (fox nuts) are ready to eat.

You / kids can have the same with evening time snacks or anytime when you / kids are hungry.

Its super Tasty and yummy!!!

How did you like the recipe? Tell us in the comment section below. Also, don’t forget to make it at home & share with your friends and followers.

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